During this trip, I visited the San Francisco Museum of Modern Art for the very first time. The rooftop garden was one of the best parts:

Alexander Calder, Big Crinkly, 1969.

A close-up of the Calder and the yellow crane.

Eat your art: a slice of “Mondrian” cake at the rooftop coffee bar.

SFMOMA | 151 Third Street | San Francisco, CA  94103 | 415.357.4000 | sfmoma.org

Update on April 12, 2013: The pastry chef who created the Mondrian cake has a book out called “Modern Art Desserts.”